2 cups honeydew melon balls
2 cups cantaloupe melon balls
2 cups watermelon balls
4 tablespoons warm honey
Toss all the fruits together in a large bowl with the honey. Divide and fill 8 goblets or wine glasses with the fruit mixture. Just before serving, pour Asti Spumante, a sparkling dessert wine,into each glass or goblet. Serve immediately.
This recipe is featured on show 1911 - All Fruit.
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