Simply Sicily, with Mary Ann Esposito
March 6, 2015 - 12:00am
Mary Ann Esposito—internationally acclaimed author, chef, teacher, and host of America’s longest-running cooking show, Ciao Italia—joins us to demonstrate a variety of culinary treasures from Sicily. Guests will enjoy classic Sicilian recipes like sfincione, arancini with ragu, eggplant caponata over oven-baked swordfish, and a vibrant fennel and citrus salad. This enticing menu will be expertly paired with wines selected by Guy Esposito. Includes book.
Time & Date:
Thursday, March 05, 2015 – 6PM
Boston University: 808 Commonwealth Ave., Demonstration Room, Room 117
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