Name: Joe Faro’s Bolognese Sauce
Ingredients: 1 lb diced pancetta; For the Soffritto: One each, onion, carrot, celery, finely diced,; 2 tbs tomato paste; 2 lb Ground Beef; 2 lb Ground Pork; 3 cups San Marzano Tomatoes; 1 cup red wine; 1 tsp Salt

Ingredients

1 lb diced pancetta
For the Soffritto: One each, onion, carrot, celery, finely diced,
2 tbs tomato paste
2 lb Ground Beef
2 lb Ground Pork
3 cups San Marzano Tomatoes
1 cup red wine
1 tsp Salt

Directions

Heat a large sauté pan and add onion, cook until transparent. Add pancetta and cook until crispy.
Add celery, then carrots, then tomato Paste and cook for 5 minutes. Then add red wine.
Add Beef and Pork and cook until browned.
Add salt, then San Marzano Tomatoes. Bring to a boil, then lower heat to a simmer.
Cook for 2 hours, stirring every 15 minutes. Consistency should be thick.

This recipe was featured on Season 30 - Episode 3001.