Bowtie Pasta with Mushroom Sauce
Easy
Italians love to cool off with hunks of juicy watermelon (cocomero) and maybe they would find it just as delicious in this summer salad that I concocted one blazing August day.
Serves 4
This recipe was featured on Season 23 - Episode 2301.
Comments
Amanda
This salad is so refreshing. We’ve been making it for a few summers and always get asked for the recipe when we bring to events. I recommend holding the feta until right before serving. Thank you Mary Ann!