Tastes of Italia Reviews Mary Ann Esposito's New Book, Ciao Italia: My Lifelong Food Adventures In Italy
September 21, 2018
Mary Ann Esposito’s new book, Ciao Italia: My Lifelong Food Adventures In Italy, is receiving positive reviews ahead of its November 1st release.
Tastes of Italia says, “In short, if you’re a fan of Mary Ann Esposito, Italian cooking, or cookbooks in general, Ciao Italia: My Lifelong Food Adventures in Italy should be on your shelf.
“Divided into chapters that range from antipasto to sweets, the book emphasizes cooking from scratch and focuses on fresh ingredients and the healthy components of the Mediterranean diet. It includes recipes for distinctive dishes like savory meat- stuffed olives from the Marche region, spaghetti alla puttanesca from Naples, and the delicious, but unusual chocolate cookies from Modica, Sicily. The recipes stay true to tradition and are easy to follow.”