Little Wine Cookies / Biscottini al Vino
Affogato means drowned or poached and is often seen as a dessert choice on an Italian menu. It usually means gelato, often vanilla, chocolate or hazelnut served with very strong espresso poured over the top of it and garnished with whipped cream.
This recipe was featured on Season 22 - Episode 2208.
PERFECT TIMING! I got an ice-cream maker and have been trying my hand at making gelato. Today I made strawberry gelato with a pound from my local market. Gonna have to try vanilla next to go with the espresso.
THANKS Mary Ann
Mary Ann Luciano
Sounds wonderful and easy, my husband loves ice cream desserts. My family is from Abuzzo.