Affogato means drowned or poached and is often seen as a dessert choice on an Italian menu. It usually means gelato, often vanilla, chocolate or hazelnut served with very strong espresso poured over the top of it and garnished with whipped cream.
- 2 Scoops of your favorite ice cream in each ofshort glasses or parfait glasses
- 2/3 cup strongly brewed espresso
- 1/2 cup whipped cream
- Pour 1/3 cup of the espresso over each parfait and top with whipped cream. Buzz on.
This recipe was featured on Season 22 - Episode 2208.