Little Wine Cookies / Biscottini al Vino
MAKES 9 TO 10 DOZEN
Somewhere between a pastry and a cookie, these flaky, twisted strips of dough are usually made during Carnevale, the period just before Lent. Chiacchiere means “chit-chat” or “gossip,” and like chatter that does not stop, you will not be able to stop eating these.
The dough has the consistency of pasta dough, and if you have a hand-crank pasta machine, you can turn these out in no time at all. Mound these on a pretty plate for a party presentation.
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