Fried Dough with Sugar and Cinnamon
Easy
The Colomba is sweet bread similar to panettone but it is shaped like a dove and made during Easter all over Italy, most of it commercially these days. This bread, along with many others, was prepared on Good Friday and Holy Saturday, and eaten during Easter week.
12 to 14 Servings
This recipe was featured on Season 24 - Episode 2407.
Comments
Ruth
Love your show and look forward to watching it every week.