Ice Cream with Strawberries and Balsamic Vinegar / Gelato e Fragole con Aceto Balsamico
Serves 4
Ice cream topped with balsamic vinegar seems strange but it is quite good and quite the dessert in Emilia Romagna. Better than hot fudge sauce any day!
Ingredients
- 1 cup sliced strawberries
- 1 cup sliced peaches
- 6 tablespoons sugar
- 2 teaspoons balsamic vinegar
- Vanilla ice cream, store bought or homemade
- INGREDIENTS
Directions
- In a bowl mix the berries and peaches with the vinegar and allow to marinate for 1 hour at room temperature.
- Spoon ice cream into each of 4 parfait glasses and top each with some of the fruit mixture.
Comments
Kamal Campbell
Great seecton of food recipes.