Bowtie Pasta with Mushroom Sauce
Easy
Just-picked heads of cauliflower have lots of cooking possibilities, and I am always dreaming up new ways to serve it because not everyone in my family is in love with it like me.
So, I don’t tell the naysayers about this scrumptious casserole that combines cauliflower, potatoes, and cheese.
I just serve them and wait for “Can I have some more please?” This is a deliberatly sneaky way to get doubters to love this cruciferous vegetable!
Difficulty | Serves |
---|---|
Easy | 6-8 |
This recipe was featured on Season 30 - Episode 3002.
Comments
Dom
Fantastic & simple recipe to follow. Taste tell you later from my family.
Esther Pacitti
Where was the location of mountain side ocean cliffs that Maryann called “heaven “ at the end of the season 30 episode 2 show. Love the the Maryann in Italy/Sicily shown at the end of some episodes.
Thanks
Jean Meka
I am going to make this tomorrow. Always looking for good meatless recipes.
Judy Harris
Can leftovers be frozen and reheated
Mary
Hello Maryann, I made this recipe yesterday and my husband loves it! I added a dash of cayenne pepper to the egg mixture. Thank you so much!
Cindy
The show had the oven at 350. MaryAnn said this a few times. 25 degrees is quite a difference so I would set it at 350 then maybe lightly broil if the top does not brown.