Tutti Frutti Scones

January 12, 2024

Perk up winter days by making these tutti frutti scones!

They are great for a breakfast treat with your morning espresso or an afternoon snack. Buttermilk (or cream) is the secret ingredient that keeps them moist. And they are good keepers!

Mix up the dried fruits to your liking, dried apricots, prunes, and dates all work well.

Here’s my fruit scone recipe!

More From the Blog

Crunchy Fish Cakes

Breakfast of Sicilians!