Little Wine Cookies / Biscottini al Vino
MAKES 5 DOZEN
This recipe was given to Rosetta Genzale, the Head Chef at the Filberti Restaurant in Benevento, by her grandmother from Avelino. This cookie is a good keeper, but only if you hide them well!
This recipe was featured on Season 15 - Episode 1521.
The recipe above for “Almond Cookies from Benevento” says to use “5 teaspoons baking powder.” It should be 1 tsp. according to the video.
It looks like the amount of baking powder may be 1 tablespoon. I appreciate you sharing this very special & healthy recipe. Thank you so much.
Is the sugar amount correct? I made two batches of this recipe. I ate one cookie. I love my sweets and candy but these are overly sweet
My grandmother is from Pietraroja. I made these around Easter to try and they were SOOOOO delicious and hard to stop at one!! They are a hard cookie so I would definately recommend a good cup of coffee! Will definately make them again soon!!