5 Minute Blistered Summer Tomato Sauce
Easy
This easy to make rhubarb sauce is terrific on everything; use it to top a scoop of vanilla ice cream, or plain yogurt. It is just the thing on slice of pound cake and equally delicious spooned over cottage cheese. I like it as a side sauce too for grilled pork chops and roast chicken. Rhubarb sauce can be refrigerated for at least a week, or frozen for future use.
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