Italian Pound Cake
A specialty of Atti, Bologna’s magnificent bakery and pasta store, this cake has a rich satisfying flavor. The slight bitterness of the walnuts complements the chocolate perfectly.
This recipe was featured on Season 26 - Episode 2603.
I saw this episode and fell in love!!! Off to get rum…only ingredient I do not have handy!
My 8-year-old saw a rerun of the episode with this cake and fell in love with it 😊 He made sure we kept the episode as he finds the back-and-forth between Mary Ann and Nick very humorous and has fun rewatching it. We have just made the cake for the first time tonight and plan to enjoy it while celebrating his 9th birthday tomorrow. It looks gorgeous and we imagine will taste amazing 😋
Where can I get the recipe for this cake … I have searched episodes and do not find it. Thank you